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egg fried recipe:
crispy and crunchy fry fish:
lahori chargha recipe:
mutton achari gosht ;
dry chili chicken ;
dal fry ;
pav bhaji ;
soyabean seekh kabab ;
double ka meetha ;
chicken chaap ;
badam ki kheer :
mutabaq recipe :
methi ke laddo :
mutanjan recipe ;
eggless bread pudding ;
aloo cheese paratha ;
veg kurma recipe ;
mutton pasanda recipe ;
paneer do piyaza ;
mughlai paratha ;
bread pudding ;
spongy dhokla ;
kadhi pakoda ;
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Ingredients:
FOR CREPES:
1 cup all purpose flour
1/2 tsp salt
1/2 tsp sugar
2 tbsp oil or butter
1/2 cup yogurt
1+1/4 cup milk
FOR STUFFING:
2 BOILED POTATOES OR HALF CUP COTTAGE CHEESE
1/3 cup carrot
1/4 cup capsicum
1/4 cup onion
1/2 tsp chopped garlic
1/2 tsp salt
1/2 tsp chili powder
1/2 tsp cumin powder
1/2 tsp chat masala
1 tbsp tomato ketchup
mozzarella cheese ( optional )
1 tbsp oil

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