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Day 3 in SYDNEY: Downtown, Manakish, Eggs Benedict, Great Meat, Modern Lebanese Cuisine

Day 3 in SYDNEY: Downtown, Manakish, Eggs Benedict, Great Meat, Modern Lebanese Cuisine #Sydney #LebaneseHeroes #NGNOTravels #NGNOTravelstoAustralia #Australia #SydneyAustralia #LebaneseinSydney #لبنان
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Day 3 in SYDNEY, Australia: Walking in Downtown, Manakish, Eggs Benedict, Great Meat, Modern Lebanese Cuisine
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اليوم الثالث في سيدني ، أستراليا: المشي في وسط المدينة ، مناقيش ، بيض البيض ، اللحم العظيم ، المطبخ اللبناني الحديث
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Zahli Modern Middle Eastern Cuisine:
6head:
Nour:
Salt Meats Cheese:
Baked & Brewed:
Sawt el Ghad:
Grounds of Alexandria:
R.M.Williams:

I Have a Great News to Share... I'm Coming Your Way... SYDNEY Here I Come!
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My trip, scheduled between the 3rd of March 2020 and the 7th of March has one and only aim and that is to meet and support the Lebanese community down under. After touring Lebanon for the last five years or so, it’s time to meet the Lebanese community across the globe; SYDNEY, Australia here we come!
Planning on filming several "Mechwar" youtube episodes in SYDNEY to support the Lebanese restaurant owners and entrepreneurs. Heroes... I'll be traveling to meet them and thank them for their work. My dream is to show the successful Lebanese community around the world and Australia is one of the major countries hosting millions of our compatriots.
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You are watching another video by #NoGarlicNoOnions #AnthonyRahayel
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