I made India's most popular sandwich completely from scratch वडा पाव

#SandwichSeries - Season 2 - Episode 3 - Vada Pav

Welcome back to the third episode of the sandwich series! I am doing the highly requested vada pav. It is a street food staple in India that is carb heavy (who doesn't love carbs?) so it can fuel you throughout the day. It's packed with tons of different flavors coming from the three different chutneys all stuffed into a super soft butter roll. But before I make everything from scratch I head over to Desi Galli to get a behind the scenes look on the key ingredients that make this sandwich special.

5:55 - Milk Buns
12:06 - Tamarind Chutney
13:03 - Green Chutney
14:35 - Dried Garlic Chutney

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Check out all the detailed recipes from this video:


Watch season 1 of the sandwich series here.


Follow me on instagram @lifebymikeg for behind the scenes action!

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